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Satisfy with Vegan Thai - Feb. 12th - Gluten-free, Vegan

Satisfy with Vegan Thai - Feb. 12th - Gluten-free, Vegan

We have 6 in stock.

Regular price $35.00 Sale

February 12, 6-8pm

with Tiffany Chen

“Thai-red” of eating the same meat dishes? In this class you’ll learn to make delightful Thai favorites where you won’t miss the meat! Tonight’s menu includes Vegan Pad Thai with Tofu, Vegetables, Roasted Peanuts and Tamarind Paste; a yummy Tom Kha (a fresh vegetable soup flavored with coconut milk, makrut lime leaves, and chiles) and Mango Sticky Rice for dessert. You’ll also learn how to make a quick and easy vegan fish sauce, a vegan adaptation to the versatile and staple ingredient used in many Asian kitchens. Gluten-free, Vegan