RETURN TO BRIARPATCH HOME PAGE

Up Your Cooking Game III: Fish - November 9th - Dairy-Free, Gluten-Free option

Up Your Cooking Game III: Fish - November 9th - Dairy-Free, Gluten-Free option

We have 0 in stock.

Regular price $35.00 Sale

November 9, 6-8:30pm

with Richard Drace and Paul Faahs

Once you’ve learned some of the many delicious ways to prepare fish, you’ll want it on your menu more often – maybe even as a delicious alternative to a traditional Thanksgiving Meal! Tonight we’ll show you how to filet a fish, then teach you how to marinate, sear, poach, pan-fry, grill, sous vide, smoke, and bake it. Then, we’ll prepare and enjoy a Salade Nicoise topped with a variety of our creations. Dairy-Free, Gluten-Free option