01/17/2018 - Winter Vegetarian Delights
January 17, 6:00pm
with Joseph Guida
Tonight, we’ll enjoy vegetarian dishes that warm the heart, soul and body throughout the cold, winter months. We’ll prepare nourishing and tasty recipes sure to satisfy everyone around the table, starting with a Split Pea and Sweet Potato Stew, followed by an Indian-inspired Baked Cauliflower floating on a bed of Tomato Sauce and Yogurt, and finally Squash with Mustard Greens, Onions, Mushrooms and many delicious herbs and spices. You don’t want to miss this!
**Gluten-Free, Vegetarian, and optional Dairy-Free**